Florida Institute of Technology
High Tech with a Human Touch
Campus Services Directory
| Name | Phone | Location |
|---|---|---|
|
BABB, Vicki
Manager Center Court | (321) 674-7734 | |
|
BERBERICH, Angelia
Supervisor Rathskeller | (321) 674-8707 | |
|
DIXON, Anne
Assistant Manager Evans Dining | (321) 674-8040 | |
|
DUCATTE, Michael
Manager Rathskeller/Vending | (321) 8707/8007 | |
|
LACY, Dawn
Associate Director | (321) 674-8077 | |
|
LYONS, Melissa
Manager Evans Dining | (321) 674-8040 | |
|
MILLER, Cynthia
Supervisor Center Court | (321) 674-7734 | |
|
PURDY, Pam
Supervisor SUB Cafe | (321) 674-8077 | |
|
REISNER, Nancy
Supervisor SUB Cafe | (321) 674-8077 | |
|
RHOADS, Rob
Production Manager Evans Dining | (321) 674-8040 | |
|
SKOVIERA, Jon
Chef de Cuisine SUB Cafe & Catering | (321) 674-8077 | |
|
STEWART, Tom
Director, Dining Services | (321) 674-7458 | Grissom Hall Dorm (115) 305 W |
|
TBA,
Supervisor Evans Dining | (321) 674-8040 | |
|
VELEZ, Dan
Supervisor Rathskeller | (321) 674-8007 | |
|
WHITMAN, Chris
Assist Mgr. Rathskeller | (321) 674-8707 |