Panther Dining Hall

Panther Dining Hall is the main residential dining room; located in the center of campus, just south of the Clemente Center.  Panther Dining is an *all you care to eat* style cafeteria that features a variety display cooking stations including an international bar, pizza buffet, pasta to order, home-style entrees with carvery, grill, deli and panini bar, salad, dessert and beverage bars. 

Because of the extended serving hours, not all services may be available while we reset between meals. Some entrees may not be available for late night meal service.  The Panther Dining Hall manager can be reached at ext. 8040

or dlacy@fit.edu

Hours of Operation

SPRING 2015 DINING HOURS

Monday Through  Friday

7:00 AM until 9:00 PM

Saturday & Sunday

8:30AM until 8:30 PM

Sunday, January 25th

Today's menu consists of 23 items. The items below are grouped based on station availability.

Deli / Soup

Cream of Broccoli Soup
Fresh broccoli florets, diced onion in a rich cream sauce.

Wedding Soup

Grill

Golden Fried Chicken Tenders
Made to order with choice of honey mustard or BBQ sauce.

Homestyle

Blackened Tilapia with Key Lime Burre Blanc
(Spicy)

California Blend Vegetables (Vegan) (GF)
A blend of broccoli, cauliflower and carrots.

Carved Roast Beef & Horseradish Sauce- (GF)
Fresh beef round seasoned and roasted with garlic, onion powder, thyme, Worcestershire, salt and pepper, served with horseradish sauce.

Classic Macaroni & Cheese
Made from scratch with American and cheddar cheeses.

Corn Bread

Italian Herb Chicken

NEW-Cream Peas

Rice Pilaf
Fat and cholestrol free.

International/Vegetarian

Basmati Rice

Breakfast Bar
Scrambled Eggs, Sausage, Buttermilk Bisquits, Sausage Gravy, Breakfast Potatoes

Potato Croquettes with Parmesan Sauce
Fresh potatoes, chopped spinach, spices and eggs encrusted in Japanese bread crumbs with a Parmesan cheese sauce.

Spicy Vegetable Gumbo

Pasta

Alfredo Sauce & Pasta
Creamy alfredo sauce served alongside tender pasta.

Cheese Ravioli with Chicken

Fried Zucchini

Meatballs in Italian Red Sauce (GF)
Homemade meatballs (contain pork)

Pizza

Buffalo Chicken Pizza
Blue cheese, mozzarella, and chicken tenders basted in our own spicy buffalo sauce.

Cheese Pizza
Oven baked and topped with our own pizza sauce and mozzarella cheese.

Pepperoni Pizza
Zesty homemade pizza sauce, mozzarella cheese and pepperoni.

Veggie Supreme Pizza

Sunday, January 25th

No menu items are currently available.

Use the menu search to preview items for another day.

Sunday, January 25th

Today's menu consists of 22 items. The items below are grouped based on station availability.

Deli / Soup

Cream of Broccoli Soup
Fresh broccoli florets, diced onion in a rich cream sauce.

Wedding Soup

Homestyle

Buffalo Macaroni & Cheese
A twist on classic macaroni and cheese with our own spicy buffalo sauce.

Capri Vegetables (Vegan)
A blend of carrots, green beans, squash and zucchini. Gluten Free

Carved Baked Ham

Chicken Gravy

Country Mashed Potatoes
Steamed russet potatoes mashed with margarine, milk, salt and pepper.

Mahi w/ Cilantro Chutney

Meatball Stroganoff over Egg Noodles

Tuscan Roasted Chicken

International/Vegetarian

Fried Tofu

Gyro Bar
Hand Carved Gyros, Falafel, Greek Fries, Greek Salad, Tabbouleh and all the toppings!

Spicy Vegetable Gumbo

White Rice (Vegan) (GF)
Steamed long grain rice. Low fat and cholesterol free.

Pasta

Cheese Ravioli with Vegetables

Chicken Scampi Pasta

Vegetable Scampi Pasta

Whole Green Beans (Vegan)
Great source of fiber and vitamins A and C.

Pizza

Buffalo Chicken Pizza
Blue cheese, mozzarella, and chicken tenders basted in our own spicy buffalo sauce.

Cheese Pizza
Oven baked and topped with our own pizza sauce and mozzarella cheese.

Pepperoni Pizza
Zesty homemade pizza sauce, mozzarella cheese and pepperoni.

Veggie Supreme Pizza