Panther Dining Hall

Panther Dining Hall is the main residential dining room; located in the center of campus, just south of the Clemente Center.  Panther Dining is an *all you care to eat* style cafeteria that features a variety display cooking stations including an international bar, pizza buffet, pasta to order, home-style entrees with carvery, grill, deli and panini bar, salad, dessert and beverage bars. 

Because of the extended serving hours, not all services may be available while we reset between meals. Some entrees may not be available for late night meal service.  The Panther Dining Hall manager can be reached at ext. 8040

or dlacy@fit.edu

Hours of Operation

DINING HALL SUMMER 2015 HOURS

Monday - Friday --- 7:30 AM - 7:00 PM

Saturday & Sunday --- 8:30 AM - 7:00 PM

GROCERY STORE

Monday - Friday --- 7:30 AM - 3:00 PM

Saturday & Sunday  --- 11:00 AM - 3:00 PM

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FALL 2015 DINING HOURS

Monday Through  Friday

7:00 AM until 9:00 PM

Saturday & Sunday

8:30AM until 8:30 PM

Thursday, May 28th

Today's menu consists of 23 items. The items below are grouped based on station availability.

Deli / Soup

Cheddar Broccoli Soup
Fresh broccoli florets and onion in a cheddar cream sauce.

Homestyle

Beef Stroganoff

Bread Dressing
Bread crumbs tossed with herbs, onion and celery then baked.

Buttered Egg Noodles

California Blend Vegetables (Vegan) (GF)
A blend of broccoli, cauliflower and carrots.

Country Mashed Potatoes
Gluten Free- Steamed russet potatoes mashed with margarine, milk, salt and pepper.

Green Peas (GF)

Southern Fried Chicken

Turkey Gravy
Made with roast turkey pan drippings.

International/Vegetarian

Hamburger Bar
Hamburgers with a choice of toppings including chili with meat, cheese sauce, lettuce, onions, tomatoes, pickles, ketchup, mayo and mustard. Waffle fries.

Sweet Potato Croquettes

White Beans with Barley and Mushrooms

White Rice (Vegan) (GF)
Steamed long grain rice. Low fat and cholesterol free.

Pasta

Italian Marinara Sauce over Pasta (Vegan) GF
Red sauce simmered with tomatoes, onion, fresh garlic and Italian spices.

Marinara Sauce with Pasta

Red Chili Pasta with Artichokes & Mushrooms
Fresh garlic, mushrooms, capers, basil and artichoke sauteed then tossed in a spicy marinara wine sauce with penne.

Red Chille Pasta with Scallops
Fresh garlic, bay scallops, capers, basil and artichoke sauteed then tossed in a spicy marinara wine sauce with penne.

Pizza

Apple Pie Dessert Pizza

Ranch Chicken Pizza- NEW!
Try our newest chicken pizza recipe combining the flavors of ranch dressing, chicken and mozzarella cheese!

Vegetable Pizza
Mushrooms, Onions, Green Peppers, Black Olives, Pizza Sauce and Mozzarella Cheese.

White Sauce with Spinach & Mushroom Pizza

Cheese Pizza
Oven baked and topped with our own pizza sauce and mozzarella cheese.

Pepperoni Pizza
Zesty homemade pizza sauce, mozzarella cheese and pepperoni.

Thursday, May 28th

No menu items are currently available.

Use the menu search to preview items for another day.

Thursday, May 28th

Today's menu consists of 17 items. The items below are grouped based on station availability.

Deli / Soup

Cheddar Broccoli Soup
Fresh broccoli florets and onion in a cheddar cream sauce.

Homestyle

Au Gratin Potatoes
Sliced Idaho potatoes in a seasoned cheddar cream sauce, topped w/ a Japanese breadcrumbs and Parmesan mix, baked until golden brown.

Baby Carrots (Vegan) (GF)
Steamed until crisp tender. Great source of vitamin A.

Carved Roast Beef & Horseradish Sauce- (GF)
Fresh beef round seasoned and roasted with garlic, onion powder, thyme, Worcestershire, salt and pepper, served with horseradish sauce.

Classic Macaroni & Cheese
Made from scratch with American and cheddar cheeses.

Cut Green Beans (Vegan) GF
Great source of fiber and vitamins A and C.

Herbed Rotisserie Chicken
Freshly roasted chicken seasoned with more than 15 different spices.

Pasta

Basmati Rice
Gluten Free

Chicken Curry Pasta

Kidney Beans with Garlic Parsley and Thyme (Vegan)
Simmered with onion, green pepper, garlic, parsley, thyme and bay leaves. Gluten Free

Vegetable Curry Pasta

Pizza

Apple Pie Dessert Pizza

Ranch Chicken Pizza- NEW!
Try our newest chicken pizza recipe combining the flavors of ranch dressing, chicken and mozzarella cheese!

Vegetable Pizza
Mushrooms, Onions, Green Peppers, Black Olives, Pizza Sauce and Mozzarella Cheese.

White Sauce with Spinach & Mushroom Pizza

Cheese Pizza
Oven baked and topped with our own pizza sauce and mozzarella cheese.

Pepperoni Pizza
Zesty homemade pizza sauce, mozzarella cheese and pepperoni.