The following safety training is required upon hire and annually for personnel working in Dining Services.
Follow the instructions below to take the required safety courses on Vivid:
If you do not have access to a computer or if you have difficulty navigating a Vivid course, please contact EHS to schedule a time to take the course in the EHS office where personnel will be available to assist.
|Cardiopulmonary Resuscitation (CPR)||Optional||Contact Arlene Carlsen
Certified Instructor—Space Coast Life Saverz to schedule training.
|Optional Certification Course. Registration fees must be paid by each Department.|
|Emergency and Fire Preparedness||OSHA 29 CFR Part 1910.38||Vivid Online Training||Required for all personnel|
|Golf Cart, LSV, and Utility Vehicle Training||Florida Tech Golf Cart/Utility Vehicle Policy & Procedures||Contact Lee Martucci
to schedule training.
Office: (321) 674-8796
|Required prior to operating a golf cart, Low Speed Vehicle, or Utility Vehicle on Florida Tech property|
|Hand Safety||OSHA 29 CFR 1910.138||Vivid Online Training||Required for Kitchen (Back of House) personnel|
|Hazard Communication||OSHA 29 CFR 1910.1200||Vivid Online Training||Required for all personnel|
|Hazardous Waste Management||40 CFR 239-282||Vivid Online Training||Required for all personnel that handle waste grease disposal|
|Ladder Safety||29 CFR 1910.21||Vivid Online Training||Required for personnel that use a ladder|
|Oil Spill Prevention, Control and Countermeasure (SPCC)||40 CFR 112||Vivid Online Training||Required for all personnel that handle waste grease disposal|
|Personal Protective Equipment (7-lesson bundle into a single course)||OSHA 29 CFR 1910.132||Vivid Online Training||Required for Kitchen (Back of House) personnel|
|Portable Fire Extinguisher Safety||OSHA 29 CFR 1910.157||Vivid Online Training||Required for all personnel|
|Slips, Trips, and Falls||OSHA 29 CFR 1910.22||Vivid Online Training||Required for all personnel|
|Stormwater Management||OSHA 29 CFR 1910.120||Vivid Online Training||Required for all personnel that handle waste grease disposal|
*Contact your Supervisor to determine if there is additional safety training provided and required by your Department.